Chocolate Pecan Turtle Clusters

 

Ingredients:

- 1 cup pecan halves

- 1 cup soft caramel candies (or homemade caramel)

- 2 cups semisweet chocolate chips

- 1 tablespoon coconut oil (optional, for smoother chocolate)

- Sea salt, for sprinkling (optional)

Instructions:

1. Prepare the Baking Sheet:

   - Line a baking sheet with parchment paper or a silicone baking mat. This will prevent the clusters from sticking.

2. Toast the Pecans:

   - Preheat your oven to 350°F (175°C).

   - Spread the pecan halves on a baking sheet and toast them in the oven for about 8-10 minutes, or until they are fragrant and lightly golden. Keep an eye on them to avoid burning. Remove from the oven and let cool.

3. Melt the Caramel:

   - In a microwave-safe bowl, place the soft caramel candies. Heat in the microwave in 30-second intervals, stirring in between, until fully melted and smooth. If using homemade caramel, ensure it is at a pourable consistency.

4. Assemble the Clusters:

   - Once the pecans are cooled, take about 3-4 pecan halves and group them together on the prepared baking sheet.

   - Spoon a small amount of melted caramel over the pecans, allowing it to drizzle down the sides.

5. Melt the Chocolate:

   - In another microwave-safe bowl, combine the semisweet chocolate chips and coconut oil (if using). Heat in the microwave in 30-second intervals, stirring until the chocolate is completely melted and smooth.

6. Top with Chocolate:

   - Using a spoon, drizzle the melted chocolate over the caramel-covered pecans, ensuring they are well-coated. You can also use a piping bag for more precision.

7. Add Sea Salt (Optional):

   - If desired, sprinkle a pinch of sea salt over the chocolate before it sets.

8. Let Them Set:

   - Allow the clusters to sit at room temperature until the chocolate hardens. You can also place them in the refrigerator for quicker setting.

Prep Time: 15 minutes | Cook Time: 10 minutes | Servings: 12-15 clusters

Indulge in these delightful Chocolate Pecan Turtle Clusters, a perfect treat for any sweet tooth! Enjoy!